35 min
6 servings
$2.24/servingWarm up with a cozy bowl of French Onion Soup, where the flavours of rich, caramelized onions meet our savoury beef broth in a speedy and scrumptious soup. Top it off with toasted cheesy bread, and you've got yourself a timeless classic with a modern twist. Perfect for wowing your dinner party guests or just treating yourself to some vintage comfort.
- Heat oil in Wok or a large pot over medium-high heat. Thinly slice onions; add to Wok, and slowly cook, stirring often, until onions are lightly golden, about 15 min.
- While onions are cooking, preheat oven to 350° F.
- To Wok, add water, Better Than Beef Broth Mix, French Onion Dip Mix, and mustard, if using. Simmer 8–10 min.
- Place bread slices on Sheet Pan lined with Sheet Pan Liner. Top with cheese and bake until melted and golden, about 3–4 min.
- Pour soup into bowls and top with toasted cheese bread.
Use your favourite vegan cheese for a vegan version of the soup!
Per serving: Calories 260, Fat 11 g (Saturated 4.5 g, Trans 0.2 g), Cholesterol 20 mg, Sodium 460 mg, Carbohydrate 29 g (Fibre 3 g, Sugars 6 g), Protein 11 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
35 min6 servings$2.24/serving- Heat oil in Wok or a large pot over medium-high heat. Thinly slice onions; add to Wok, and slowly cook, stirring often, until onions are lightly golden, about 15 min.
- While onions are cooking, preheat oven to 350° F.
- To Wok, add water, Better Than Beef Broth Mix, French Onion Dip Mix, and mustard, if using. Simmer 8–10 min.
- Place bread slices on Sheet Pan lined with Sheet Pan Liner. Top with cheese and bake until melted and golden, about 3–4 min.
- Pour soup into bowls and top with toasted cheese bread.
Use your favourite vegan cheese for a vegan version of the soup!
Per serving: Calories 260, Fat 11 g (Saturated 4.5 g, Trans 0.2 g), Cholesterol 20 mg, Sodium 460 mg, Carbohydrate 29 g (Fibre 3 g, Sugars 6 g), Protein 11 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
